Dellepiane Resto-Pub Best Burgers 3 Years in a Row
Dellepiane Resto-Pub.
Pasaje Luis Dellepiane 685.
American owned Burgers and craft brewery .
I'm surprised that Mr. DR has not mentioned this place before unless I missed the post throughout the years.
Homemade buns , Best fries in town , super rare meat if so desired and craft brews if you are a Sinner .
Beats the shit out of most of the other options.
180 Burger Bar may have better bread but barely . And the patties are slightly bigger.
But the best thing about the place is that it does not close the kitchen between lunch and dinnertime .
That's almost unheard-of in Buenos Aires.
Monday through Thursday the kitchen is open until 11pm.
Friday and Saturday the kitchen is open until 1am.
Packed during normal Argie eating hours.
It is located on a tiny 1 block street that is a little bit hidden if you are blind but about half a block from Callao between Tucuman and Viamonte.
Have Fun ,
TL.
It's the damned paper wrapping
[QUOTE=DaddyRulz;448259]It was ok, they did something with the burger in the microwave. I don't know if they cook the burgers ahead then assemble and nuke but the bun was steamed super hot, too hot to hold.
I got the Bacon, it was ok, glad I tried it, but now that there is a 180 around the corner I'd go there instead.
Maybe the craft beer would be enough to go to Dellepiane, but that's not my thing.[/QUOTE]I have talked to them about wrapping the burgers with paper before bringing them to your table .
I am convinced that the wrapping paper is the culprit and causes the what otherwise should be excellent bread to be Steamed by the time that it arrives at your table.
I just tell them to lose the paper .
Still better than 99.9% of the other choices in Buenos Aires .
Glad you had the opportunity to visit .
TL.
