You'll never believe where this jewel is hidden. Inside the Super Coto on Cabildo between Maure and Gorostiaga. Its on the mezzenine near the cafeteria. Beautifully remodled and reopened in June. It is very upscale. It is a parrilla where they constantly serve you off those swords different cuts of beef, chicken, and chorizo. The salad bar is to die for with all the goodies. Lunch is a steal at 14 pesos.

I visited this place when it first opened in June. They food and atmosphere were first cabin but the service sucked. I wrote them a constructive letter of criticism in English. I complimented them on their concept but pointed out that management was not doing their job. They should hire a true maitre'd to properly train these grocery clerks as waiters.

My waiter remembered me and thanked me for the letter. He said they follwed my suggestions and replaced the manager with a real maitre'd! Sometimes they do pay attention.